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11024107
Risotto with fresh wild mushrooms and leek

License type:	Rights-managed
Contributor:	© StockFood / Castilho, Rua
Image size:	3413 px × 5120 px
Print size:	approx. 28.9 × 43.35 cm at 300 dpi ideal for prints up to DIN A4
Rights:	This image is available for exclusive usage.
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Other versions of this image

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The recipe texts listed below are immediately available for this image. Additional recipe texts, nutritional information, recipe variations (e.g. vegan, gluten-free) or recipe texts in up to 30 other languages are available on request (delivery time 1-2 working days).

Risotto mit Waldpilzen

Price: starting at INR 1,500

Recipe no: 1079715

Language: German

Number of characters: 1004

Energy (per serving): up to 550 kcal

Preparation time: 45 min

Total time: 45 min

Difficulty: medium

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Keywords

600 Cal 600 Calories 600 Kcal Atkins Diet autumn Autumn Dish Autumnal Dish Blur Blurred Dish Entrée Forest Fungus Forest Mushroom Forest mushroom dish Fresh Fungus Leek Low Carb Low Carbohydrate Low-Carbohydrate Main Course Main Dish Mushroom Mushroom Dish No One No-One Nobody Nutritional value calculated Out Of Focus Recipe on request Rice Dish Risotto Risotto Rice Rissotto Savoury Soft Focus Studio Photo Studio Shot Suitable for arthrosis Unfocused Vegetarian Wood Fungus Wood Mushroom

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Feature

Wild about Mushrooms

Autumn means harvest time if you’re a fungus fan – and who wouldn’t be, when mushrooms are such a flexible friend in the kitchen? Chanterelles are the cream of the crop – golden-coloured, woody-scented, with a rich and complex flavour that’s quite unforgettable. Featured wild mushroom recipes range from soups and stews through to pasta, salad and crêpes.

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Image ID:	11024107
Caption:	Risotto with fresh wild mushrooms and leek
License type:	Rights-managed
Contributor:	StockFood / Castilho, Rua
Image size:	3413 px x 5120 px

11024107 Risotto with fresh wild mushrooms and leek